Profiles for ABmac


PO Box 5, Hawthorne, CA 90250 USA
Tel: 310-973-5275 / Fax: 310-676-9387
email: inquiries@aquafauna.com

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Proximate Analysis	Fatty Acid Profile
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TECHNICAL PRODUCT INFORMATION

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ABMac
(ABalone Diet)

Manufacturer:

Aquafauna Bio-Marine, Inc.
Hawthorne, California 90250, USA

I. Physical Characteristics	Light-Green Powder
II. Qualitative/quantitative formula of composition, (expressed in percentages).	PROXIMATE ANALYSIS
III. Shelf life	Product should be stored at temperatures <50F (10C). When properly stored, this product has a shelf life of 12 months from the date of manufacture.
IV. Commercial presentation	Vacuum packed foil bags. 3 kilograms per bag. 8 bags (24kg) /carton
V. Packing	Vacuum packed in resealable foil bags.

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Proximate Analysis	COMPONENT % DRY WEIGHT
Protein	45.97%
Crude Fat	13.65%
Carbohydrate by subtraction	17.84%
Ash	15.32%
Moisture	7.22%

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Fatty Acid Profile

Name	Fatty acid	mg/g	%Total Fatty Acid
Myristic	14:00	11.74	9.11
Myristoleic	14:1	0.59	0.45
Palmitic	16:0	41.87	32.50
Palmitoleic	16:1	7.55	5.86
Stearic	18:0	5.05	3.92
Oleic	18:1	14.37	11.15
Linoleic	18:2(n-6)	8.16	6.33
Arachidic	20:0	0.14	0.11
Linolenic	18:3(n-3)	0.87	0.68
11-Eicosenoic	20:1	0.45	0.35
Octadecatetraenoic	18:4(n-3)	0.68	0.53
Behenic	22:0	0.01	0.01
Eicosatrienoic	20:3(n-3)	0.12	0.10
Arachidonic	20:4	1.27	0.98
Eicosapentaenoic	20:5(n-3)	4.94	3.84
Nervonic	24:0	0.35	0.27
Docosapentaenoic	22:5(n-6)	5.47	4.24
Docosapentaenoic	22:5(n-3)	0.47	0.37
Docosahexaenoic	22:6(n-3)	24.74	19.20

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PO Box 5, Hawthorne, California 90250 USA / Tel: 310-973-5275 / Fax: 310-676-9387
For product-related questions, please contact: inquiries@aquafauna.com
Last modified: January 19, 2008 ||| Legal Notices