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Proximate Analysis Fatty Acid Profile
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TECHNICAL PRODUCT INFORMATION 
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[download a pdf]

MicroMac
(Microencapsulated Diet)
LARVAL
Manufacturer: 
Aquafauna Bio-Marine, Inc.
Hawthorne, California 90250, USA
I. Physical Characteristics 

Dark Orange Powder

II. Qualitative/quantitative formula of composition, (expressed in percentages).

PROXIMATE ANALYSIS

III. Shelf life Product should be stored at temperatures <50F (10C).  When properly stored, this product has a shelf life of 12 months from the date of manufacture.
IV. Commercial presentation
Vacuum packed foil bags
500 grams, 10 bags (5kg) /carton
V. Packing Vacuum packed in resealable foil bags.

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Proximate Analysis
 
COMPONENT % DRY WEIGHT
Crude Protein  47.0%
Crude Fat  29.0%
Crude Ash  7.0%
Moisture  3.0%
Crude Fiber 1.0%

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Fatty Acid Profile    
Name Fatty acid %
Myristic 14:0 .9
Pentadecanoic acid 15:0 .1
Palmitic 16:0 22.6
Palmitoleic 16:1 2.7
Heptadecanoic acid 17:0 .5
Haptadecaenoic acid 17:1 .2
Stearic 18:0 7.9
Oleic 18:1 23.1
Linoleic 18:2 11.1
Linoleic 18:2 .7
Octadecatetraenoic 18:4 .5
Eicosaenoic acid 20:1 2.4
Eicosadienoic acid 20:2(n-6) .1
Eicosatrienoic acid 20:3(n-6) .3
Eicosatetraenoic acid 20:4(n-3) .3
Eicosatetraenoic acid 20:4(n-3) 4.1
Eicosapentaenoic (EPA) 20:5(n-3) 5.9
Docosaenoic acid 22:1 1.6
Docosapentaenoic (DPA) 22:5(n-3) 2.0
Docosahexaenoic acid (DHA) 22:6(n-3) 11.1
Nervonic acid 24:1 1.1
Unknown   .8

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PO Box 5, Hawthorne, California 90250 USA / Tel: 310-973-5275 / Fax: 310-676-9387 
All questions, please contact: aquafauna@aquafauna.com 
Last modified: April 09, 2010 |||   Legal Notices